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Friday, March 5, 2010

Apple Cinnamon Pancakes




Ingredients:

3/4 cup (175 mL) milk
2/3 cup (150 mL) applesauce
3 tbsp (45 mL) melted butter or margarine
1 egg
1 cup (250 mL) Apple Cinnamon CHEERIOS* cereal, finely crushed
1 cup (250 mL) all-purpose or whole wheat flour
2 tsp (10 mL) baking powder
1/4 tsp (1 mL) salt

Method:

Combine milk, applesauce, butter and egg.
Stir in cereal, flour, baking powder and salt until just combined.
Drop by spoonfuls onto a preheated non-stick griddle or skillet. Cook at medium heat.
Turn pancakes as they become fluffy and edges are dry. Turn over only once. Cook until golden.
Serve with your favourite syrup, if desired.
Prep Time: 10 Min | Total Time: 25 Min | Serving Size: 12

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